1 can chickpeas 2 tablespoons evo oil 1/4 cup tahini 1/4 cup aquafaba
2 tablespoons @naturesfarmersea OG Sea Moss ~ pinch of salt\ 1/2 teaspoon paprika 1/4 teaspoon cumin 1/4 cup lemon juice 1 packed organic corn chips
How to make: Drain and rinse your chickpeas saving the liquid from the can Add all the ingredients into a food processor and blend until smooth and creamy. Bowl of some corn chippies and put on the Footy.
You will never have store bought hummus again. This is a game changer!
Related tag: sea moss gel near me